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My Revision Notes: WJEC Eduqas GCSE Food Preparation and Nutrition

2017, Heftet, Engelsk

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Exam Board: WJEC Eduqas
Level: GCSE
Subject: Food Preparation
First Teaching: September 2016
First Exam: Summer 2018

Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the WJEC Eduqas GCSE Food Preparation and Nutrition exam.


- Plan your own revision and focus on the areas you need to revise with key fact summaries and revision activities for every topic.

- Use the exam tips to clarify key points and avoid making typical mistakes.

- Test yourself with end-of-topic questions and answers and tick off each topic as you complete it.

- Get ready for the exam with tips on approaching the paper, and sample exam questions with model answers and commentary.

Produktegenskaper

  • Forfatter

  • Forlag/utgiver

    Hodder Education
  • Format

    Heftet
  • Språk

    Engelsk
  • Utgivelsesår

    2017
  • Antall sider

    128
  • Utgivelsesdato

    27.01.2017
  • EAN

    9781471885396

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