Til hovedinnhold
Norli Bokhandel

Nutritional Foundations and Clinical Applications - A Nursing Approach

2022, Pocket, Engelsk

1 069,-

3 for 2 på engelsk
Utsolgt på nettlager
  • Ikke tilgjengelig for hent i butikk

Master the nurse''s role in therapeutic nutrition and in teaching dietary health! Nutritional Foundations and Clinical Applications: A Nursing Approach, 8thEdition describes nutritional healing and wellness from the nurse''s perspective. It covers dietary guidelines with a humanistic, personal touch, using first-hand accounts to show how nutrition principles apply to patients in real-world practice. This edition is updated with the most current guidelines and the latest research on nutrition. Written by noted educators Michele Grodner, Sylvia Escott-Stump, and Suzie Dorner, this leading nutrition text promotes healthy diets and shows how nutrition may be used in treating and controlling diseases and disorders.

  • Applying Content Knowledge and Critical Thinking: Clinical Applications case studies help you apply nutrition principles to real-world practice situations.
  • Personal Perspective box in each chapter offers a fir

Produktegenskaper

Kundeanmeldelser

Frakt og levering