FINALIST FOR THE NATIONAL BOOK AWARD FOR NONFICTION
This evocative memoir of food and family history is "somehow both mouthwatering and heartbreaking... [and] a potent personal history" (Shelf Awareness).
Grace M. Cho grew up as the daughter of a white American merchant marine and the Korean bar hostess he met abroad. They were one of few immigrants in a xenophobic small town during the Cold War, where identity was politicized by everyday details--language, cultural references, memories, and food. When Grace was fifteen, her dynamic mother experienced the onset of schizophrenia, a condition that would continue and evolve for the rest of her life.
Part food memoir, part sociological investigation, Tastes Like War is a hybrid text about a daughter''s search through intimate and global history for the roots of her mother''s schizophrenia. In her mother''s final years, Grace learned to cook dishes from her pa
