Following in the tradition of its Shingo Prize-winning predecessors, Lean Production Simplified, Third Edition gives a clear overview of the structure and tools of the Lean production system. Written for the practitioner by a practitioner, it delivers a comprehensive insider''s view of Lean management.
The author helps readers grasp the system as a whole, as well as the factors that animate it, by organizing the book around an image of a house of Lean production. Illustrating the eight kinds of waste, this updated edition of a bestseller:
- Describes the craft and mass production systems that preceded Lean production-including the contributions of Frederick Winslow Taylor and Henry Ford
- Explains the concepts of visual management, Five S, and Total Productive Maintenance
- Addresses just-in-time delivery of parts and products
- Examines the jidoka principle
- Covers the nervous system of Lean management, hoshin
