The field of Horticultural Biotechnology has witnessed remarkable growth in recent years, offering profound insights and innovations that are reshaping agriculture''s future. "Biotechnological Advances in Horticultural Crops" serves as a comprehensive guide to the latest innovations and applications. This meticulously curated volume bridges the gap between fundamental knowledge and cutting-edge advancements. From plant tissue culture to genomic approaches, this book spans a diverse array of topics, catering to a broad audience of students, researchers, and academics.
Key Features:
- In-depth exploration of plant tissue culture and its applications in horticultural crop improvement.
- Insightful coverage of transgenic approaches in fruit crops, including genetic modifications for enhancing fruit quality, yield, and resistance to pests and diseases.
- Detailed examination of the application of omics sciences in tropical fru
