Learn the key techniques of bartending from a master mixologist and impress your guests with your cocktails. Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler,
The Bar Book is the only technique-driven cocktail and bartender book out there. This modern cocktail book breaks down bartending basics into essential techniques and then applies them to mixing the best drinks.
Bartending and mixology techniques include the best practices for:
- Juicing
- Garnishing
- Carbonating
- Stirring and shaking
- Choosing the correct ice for proper chilling and dilution of a drink
- And much more
Featuring how-to photography illustrating the basic elements of mixed drinks, plus more than 60 recipes with step-by-step instructions for making craft cocktails that employ these essential bartending techniques,
The Bar Book is an indispensable manual f
