THE SUNDAY TIMES BESTSELLER
Stuck cooking the same meals on repeat? Easy 10 is packed with 100 simple, delicious and easy dinner recipes built around the supermarket staples you already buy every week.
From recipe creator Amy Sheppard, this is the ultimate cookbook for busy people who want to cook from scratch without spending hours in the kitchen. Using 10 everyday ingredients – chicken, potatoes, ready rolled pastry, lentils, ground beef, cheese, tinned fish, pasta, sausages and rice – Amy shares 10 creative recipes for each one, helping you turn familiar favorites into exciting, budget-friendly dinners.
Inside you'll find:
• 100 easy recipes using everyday ingredients
• Clever shortcuts, tips and swaps
• Vegetarian, gluten-free and air-fryer options
• Quick inspiration for family meals and weeknight cooking
Want to try something different with chicken? Need a fresh idea for pasta? Just turn to the ingredient you have and choose from 10 easy, crowd-pleasing dishes.
Whether you're feeding a family, cooking on a budget or simply looking for fresh dinner inspiration, Easy 10 will help you get tasty meals on the table with less fuss and more flavor.
