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Norli Bokhandel

Sushi and Beyond - What the Japanese Know About Cooking

2010, Pocket, Engelsk

199,-

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Japan is the pre-eminent food nation on earth. The creativity of the Japanese, their dedication and ingenuity, not to mention courage in the face of dishes such as cod sperm and octopus ice cream, is only now beginning to be fully appreciated in the sushi-saturated West, as are the remarkable health benefits of the traditional Japanese diet.

Produktegenskaper

  • Forfatter

  • Bidragsyter

    Booth, Michael
  • Forlag/Utgiver

    SD Books
  • Format

    Pocket
  • Språk

    Engelsk
  • Utgivelsesår

    2010
  • Antall sider

    336
  • Varenummer

    9780099516446

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