National Geographic National Parks Cookbook - Dishes Inspired by America's Great Outdoors

This mouthwatering cookbook includes 100 recipes inspired by the lodges, restaurants, and ingredients of America’s 63 national parks. From Acadia National Park’s historic popovers - first served in the 1890s - to Grand Teton’s comforting chili, this collection tells the story of the National Parks one mouthwatering bite after another.