Til hovedinnhold
Norli Bokhandel

The Beginner's Guide to Bread

2026, Innbundet, Engelsk

279,-

Forhåndsbestilling – forventes i salg 18.02.2027
  • Ikke tilgjengelig for hent i butikk
Say goodbye to additive-laden supermarket bread with this illustrated introduction to bread making. Covering everything from a simple sandwich loaf to sourdough, from pizza to focaccia, this beginner’s guide will have you making delicious homemade loaves in no time. Bread guru Martha de Lacey has already taught thousands of people how to bake bread, transforming complete beginners into star bakers. Now, with this budget-, pocket- and user-friendly guide, she'll have even the most trepidatious bakers making bread with their eyes closed.

Produktegenskaper

  • Forfatter

  • Forlag/utgiver

    Ebury Press
  • Format

    Innbundet
  • Språk

    Engelsk
  • Utgivelsesår

    2026
  • Antall sider

    224
  • Utgivelsesdato

    18.02.2027
  • Varenummer

    9781529992311

Kundeanmeldelser

Frakt og levering