The Australian Women-s Weekly Great Read -there is a freshness and vivacity to this cooking school novel that is utterly beguiling.- -The Australian Women's Weekly Life rarely serves up the perfect dish, but second chances are always on the menu . . . There-s nothing quite so beautiful as Paris in the spring; and when you add in the chance to learn the French way of food, in a relaxed and friendly atmosphere, who can resist? Not Gabi Picabea or Kate Evans who have come from Australia to Sylvie Morel-s Paris Cooking School. Both are at a crossroads, and learning to cook the French way in Paris, far away from all their troubles, seems like the perfect escape. Still bruised from a shocking betrayal by her ex-husband, Kate is trying to find a new place for herself in life, and emotional peace, while French-Australian artist Gabi is struggling with a crippling creative block. Meanwhile, Sylvie is facing challenges of her own - a mysterious harassment campaign against the school and a reasse